Introducing Masalejar's Most-Awaited Butter Chicken Masala!

Get ready to tantalize your taste buds with our newest addition to the Masalejar family - Butter Chicken Masala! Crafted with care and perfected with passion, this flavorful blend is the answer to your culinary dreams.

Indulge in the rich and creamy goodness of authentic Butter Chicken right in the comfort of your own kitchen. Our carefully curated blend of aromatic spices and premium ingredients brings out the true essence of this classic dish, making every bite a symphony of flavors.

Whether you're a seasoned chef or a novice in the kitchen, Masalejar's Butter Chicken Masala promises simplicity without compromising on taste. Just mix, cook, and savor the magic as it transforms ordinary ingredients into extraordinary meals.

Join us in celebrating the launch of our most requested flavor yet! Elevate your dining experience and discover the joy of homemade Butter Chicken like never before. Say goodbye to takeout and hello to homemade perfection with Masalejar Butter Chicken Masala.

Experience the difference with Masalejar - Where Every Meal is a Masterpiece! 

How to Cook

Step 1: Take 4-5 Tomatoes and put them in a blender to make a paste. Separate the coarseness of the paste by using a sieve (chhanni).

Step 2: Put 2-3 tbsp butter + 1tbsp desi ghee in a kadhai and put the tomato paste. Cook till oil separates.

Step 3 - Add 500-750gms of Chicken + 3tbsp Masalejar Butter Chicken Masala + 1 cut green chilli (optional). Cook for about 5-10 mins. Add water to make the gravy. Cover and Cook till chicken is tender. Garnish with a cube of butter and fresh coriander.

Optional: Garnish with roasted kasoori methi + cream for restaurant style taste

Ingredients

Degi Mirch, Cashew Paste, Salt, Pepper, Lal Mirch, Garam Masala, Kasoori Methi, Dal Chini, Elaichi, Cold Pressed Oil