Est. delivery in 2027

"Bright citrus and tropical notes with gentle toast, balanced acidity, round and harmonious."
Ksenia Pashkova, Club Merchandiser

Careful vineyard management and a return of warm, sunny days in September allowed Ballot-Millot to harvest fully ripe grapes in mid-September. Charles Ballot calls it “a fantastic vintage,” producing wines of balance, freshness, and depth. All whites underwent brief fermentation in steel before barrel aging, while the reds and Premier Crus were handled with precision to highlight site expression. Yields were naturally restrained, giving concentration without excess weight.

The 2024s show Ballot-Millot’s classic style: elegant, expressive, and layered, with bright acidity, precise fruit, and subtle secondary complexity. The whites, in particular, demonstrate a fine interplay of citrus, stone fruit, and toast, while the reds remain restrained yet structured.