Petit Four Tray MixTranslated to small oven in French, petits four is a small confection generally eaten at the end of a meal or served as part of dessert. The assortment includes a variety of small desserts, such as special dainty biscuits, macaroon, etc. Available by Kilogram ($30. 00 Kg)
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Translated to “small oven” in French, petits four is a small confection generally eaten at the end of a meal or served as part of dessert.
The assortment includes a variety of small desserts, such as special dainty biscuits, macaroon, etc.