The La Marzocco Swan S combines nearly 100 years of espresso expertise with cutting-edge grinder technology. Patented anti-static technology removes static charge as coffee leaves the 83mm conical burrs, delivering clean, clump-free doses. A belt-driven system separates motor from burrs for superior heat management, grinding coffee in just 10 revolutions compared to 110 for traditional grinders. Doses are programmed by burr revolutions rather than time, ensuring greater accuracy.