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Grow halwa kaddu (pumpkin) easily at home. These desi pumpkin seeds grow into strong, trailing vines that produce medium-sized kaddu with sweet, firm flesh. Suitable for raised beds, large grow bags (16–20 inch), or open rooftop spaces, the plants need full sun, regular watering, and space to support the spreading vines.
This is a warm-season crop — best sown in spring or early monsoon — and yields 2–4 pumpkins per plant when well cared for.
Can I grow pumpkins on a rooftop?
Yes — as long as you use large containers (16–20 inches) and have sun and space for the vines to spread or climb.
How many fruits does one plant give?
Most home-grown plants give 2–4 medium pumpkins, depending on care, sunlight, and pollination.
Do I need to hand-pollinate pumpkins?
Not always, but it helps. Pumpkins have male and female flowers — use a brush to transfer pollen for reliable fruiting.
Can I store the harvested pumpkin?
Yes. Cure it for 5–7 days in shade after harvest, then store in a cool, dry place for up to several weeks.
Is this variety hybrid?
No — these are open-pollinated, desi seeds, ideal for kitchen gardens and seed saving.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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