The Saint George Chardonnay vines thrive in a distinctive blend of clay, limestone, and basalt soils, each contributing to the wine’s unique personality. The result is an elegant Chardonnay, partially aged in oak to harmonize its vibrant fruit character with a rounded, refined mouthfeel.

Tasting Notes
This Chardonnay displays a luminous yellow hue and opens with creamy aromas of custard, butter, and vanilla, complemented by hints of almond and chestnut. On the palate, it is rich, rounded, and thoroughly expressive, offering flavors of golden ripe apples, quince, and lemon curd, finishing with smooth notes of vanilla and delicate oak.

Food Pairing
An excellent companion to grilled calamari, shrimp cocktail with avocado, and pasta or white meats dressed in buttery lemon sauces.

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